Tuesday, June 10, 2008

Favorite Muffins


You can do this as muffins or coffee cake, I usually do coffee cake and double place in 9x13 pan.

1 egg
1/2 cup milk
1/4 cup salad oil
1 1/2 cup flour
1/2 cup sugar
2 tsp baking powder
1/2 tsp salt
1/2 tsp cinnamon (optional)

Beat egg-stir in milk and oil. Mix in remaining ingredients; just until flour is moistened. batter should be lumpy. Fill muffin cups 2/3 full. Bake at 400 for 20-25 minutes. Makes 12 muffins.

OPTIONS: You can add blueberries, or other fruit, or jelly to the middle of muffin then add more batter on top. We like to make a cinnamon crumb to put on top and double the recipe.

Cinnamon crumb top: (for one batch)
1/2-3/4 cup brown sugar
1/4 cup butter
1/8-1/4 cup flour
cut together to make crumbly and place on top of coffee cake before baking.

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